PASTA WITH TOMATOES & CAPERS

Cook spaghetti according to package directions. While spaghetti is cooking, prepare the sauce. Heat Citrus Habanero Infused Olive Oil and butter in a skillet. Add tomatoes, capers and Oh! So Garlic. Season with salt & pepper. Cook for 6-8 minutes over medium heat or until tomatoes are tender. Drain pasta. When the tomato mixture is done, add the pasta to the tomatoes and cook for an additional 2 minutes or until heated through. Top with freshly grated Parmesan cheese and
chopped fresh basil, if so
desired. Serve immediately.